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Hong Kong food critic comments on the interesting and out of the way restaurants, cafes, bars and Dai Pae Dong in Hong Kong and Kowloon.

 

Monday, January 24, 2005

 
Inspirating night

Today Stephanie, Lesley and I had a very long dinner-dessert chat. During the conversation, we were talking about that we should do something meaningful other than just normal job, like Stephanie wants to complete a book that contains her feelings from previous business travel trips, Bobo may want to write and publish a book about kids, from the experience of how she raised her lovely son Bu-bu...and I...just recall myself that I have this blog that I haven't written things up for quite a while. That's why I am thinking to make it a bit more content now.

For the coming days, I think I really should think deeper for what I want to do to make my life more fun!





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