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Hong Kong food critic comments on the interesting and out of the way restaurants, cafes, bars and Dai Pae Dong in Hong Kong and Kowloon.
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Monday, January 24, 2005
Inspirating night
Today Stephanie, Lesley and I had a very long dinner-dessert chat. During the conversation, we were talking about that we should do something meaningful other than just normal job, like Stephanie wants to complete a book that contains her feelings from previous business travel trips, Bobo may want to write and publish a book about kids, from the experience of how she raised her lovely son Bu-bu...and I...just recall myself that I have this blog that I haven't written things up for quite a while. That's why I am thinking to make it a bit more content now.
For the coming days, I think I really should think deeper for what I want to do to make my life more fun!
posted by Foodfreek
10:31 AM
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